Orange Juice
Fresh pineapple
7Up
Ice
Gin
Highball glass

As I mentioned in the recipe for Caribbean-style pulled pork, I invented a cocktail while waiting for the pork to cook, using only ingredients in that recipe with the addition of some gin. My good friend Chelsie, the author of Three Ring Mom, coined the name.
This is sort of a take on an old gin cocktail called an orange blossom, with a nice little pineappley, drunk guy surprise at the end.